Sunday, November 3, 2013

Foods To Avoid In Hypothyroidism - Avoid These 2 Goitrogenic Groups

By Scott McLeod


Goitrogenic and goitrogenic foods are terms that many have not heard. The term goitrogenic relates to the term and clinical condition called goiter which is inflammation of the thyroid gland, simultaneously inhibiting its proper function. Goitrogenic foods can contribute to this condition. Foods that are goitrogenic are usually harmful to those suffering from thyroid conditions like hypothyroidism and not those with normal functioning thyroids. Keeping that in mind, lets move forward with those BIG two dietary groups exacerbating your hypothyroidism.

Offender No. 1 - Soy

Despite clear evidence many hypothyroidism consultants continue to endorse diets that are high in soy. DO NOT listen to this uninformed advice and I will tell you why.

Soy is known to be estrogenic, meaning that the human body reacts to it much like it would estrogen in the body. Among other consequences this sets in motions a cascade of hormonal imbalances. Estrogen inhibits the thyroid gland from secreting its thyroid hormones. Here is a list of foods that are high in soy: soybeans, edamame, soy milk, tofu, soy burgers and other products derived from soy. Avoiding products containing soy will also help you avoid the negative consequences they cause to your thyroid.

Culprit #2 - Polyunsaturated Fats

There has been some research that has been given media exposure touting the health benefits of polyunsaturated fats.However, this research does not acknowledge much evidence showing the negative effects, especially those sufferers of hypothyroidism.

Polyunsaturated fats are responsible for blocking the ability of the thyroid gland to secrete thyroid hormone. These fats block proper circulation in order to distribute thyroid hormone throughout the body. In addition they also block the cells ability to utilize the thyroid hormone if and when it is finally received.

What foods are high in polyunsaturated fats and thus need to put on your no-no list? A lot of vegetable oils including soybean oil, safflower oil and then there's corn oil. Mayonnaise also happens to be high in these PUFs. Watch out for some seeds and nuts including flax seeds (and flax seed oil), sunflower seeds and walnuts. One last admonition, check your salad dressing because most are heavily comprised of high polyunsaturated fat culprit, soybean oil as well as others.




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